Gabanna – Food For Life's Moments
At Gabanna, we transform plant diversity into food worthy of your most meaningful moments – shaped by hands that honour both tradition and creativity.
When Food Becomes Memory
The earth holds stories. Of renewal. Of care. Of diversity that nourishes us all.
Join us at the intersection of regenerative agriculture and life's most significant connections.
Home Comfort Moments
Celebrating Your Milestones
Care & Nurturing Support
Birthdays & Housewarming
The Maker and Evangelist
Food Re-designed
and Shared
Gabanna—named from the Ugandan 'okugabana' meaning 'to share'—represents how we design, develop and produce products with diverse, forgotten ingredients, transforming unique flavours, tastes, and textures into food experiences that connect people to nature's bounty and to each other.
Bringing Biodiversity To The Table
The Gabanna Difference
The answer to our food system challenges lies in celebrating diversity rather than eliminating it. We believe extraordinary flavour is born from biodiversity – that's why we partner with regenerative farmers who grow wide varieties of plants, crops and botanicals that transform your everyday meals into moments of discovery, and the path forward with delicious nourishing food is also the one that heals our earth.
OUR COLLECTIONS
Biodiverse Sharable Food Moments
Where Ancient Grains Find New Expression
Our distinctive pasta shapes unlock the complex flavours and remarkable digestibility of heritage grains—offering both our signature Oergraan line with its rich, subtle notes and our limited Experiential collection designed to enhance specific culinary moments and seasonal gatherings.
The Regenerative Foundation for Everyday Cooking
Curated pantry essentials that transform everyday cooking — from our Vanilla Whole-Bean Paste that captures every nuanced flavour note to our blends of Heritage Grain Flour milled from diverse varieties that deliver remarkable depth and genuine nutrition to your baking rituals.
Sweet Celebrations of Diversity
Morning traditions and sweet finales that reveal the subtle elegance of heritage grains—from our Banna Porridge with its forgotten varieties creating extraordinary textures to our Jardin Doux Baba that reimagines European traditions to showcase the natural sweetness these ancient grains can achieve.
Chef's Finishing Touches
Culinary accents and flavour amplifiers that transform simple dishes into memorable moments—from our Pangrattato breadcrumbs that bring depth and texture to pasta and vegetables to our culinary sauces made with walnut & beans grown in soil-nurturing rotation systems and preserved with aromatic herbs for instant flavour enhancement and sophisticated snacking.
Launching Soon: Reserve Your Moments
Ingredients That Tell a Story
Gabanna Food Moments product collections showcase extraordinary ingredients cultivated through regenerative growing practices—each offering distinctive flavours that connect you to agricultural heritage.
Heritage Grains – Einkorn & Emmer — Humanity's first cultivated grains, nutty and complex
Ancient Spelt Varieties – Øber & Danish Spelt — Gentle, sweet undertones with remarkable digestibility
Heirloom Legumes & Nuts – Borlotti Beans & Walnuts — Creamy textures and earthy depth
Forgotten Super Grains – Sorghum, Buckwheat & Amaranth — Robust flavour profiles with exceptional nutrition
Stay Connected with Gabanna
Reserve. Taste. Discover. Connect
Connect with Gabanna — share your details to discover extraordinary food moments and be the first to know about our latest creations and gatherings.